The digestive system is a complex web of organs dedicated to the digestion of food, absorption of nutrients, and excretion of wastes involved in digestion. For example, intestines, which include both small and large intestines, are involved in the digestion and absorption of food. This helps in retaining essential nutrients while passing out the waste products.
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The small intestine is a long, coiled tube about 4-6 meters in length.
It is divided into three portions: the duodenum, jejunum, and ileum.
Its main function is to digest and absorb nutrients from the ingested food.
Its inner surface is lined by numerous villi and microvilli, progressing to enlarge the surface for effective absorption.
Enzymes and digestive juices from the pancreas, liver, and its own glands aid in breaking down carbohydrates, proteins, and fats, ensuring that vital nutrients are absorbed into the bloodstream.
Given below is the detailed diagram of the small intestine:
The large intestine is about 1.5 meters long and consists of the cecum, colon, rectum, and anal canal.
It absorbs significant amounts of water and electrolytes from indigestible food material and, hence, forms semi-solid stools.
Unlike the small intestine, it does not have villi but has haustra or pouches, which help with the segmentation movement and passage of waste
The large intestine also contains quite a respectable resident population of gut bacteria that can ferment undigested carbohydrates, producing valuable vitamins of the types of Vitamin K and some of the B complex
It stores faecal matter until it is excreted from the body.
Diagram: Large Intestine
Given below is the detailed diagram of the large intestine:
Feature | Small Intestine | Large Intestine |
Length | 4-6 meters | 1.5 meters |
Diameter | 2.5-3 cm | 6-7 cm |
Sections | Duodenum, jejunum, ileum | Cecum, colon, rectum, anal canal |
Surface Area | Villi and microvilli increase surface area | Smooth with haustra |
Primary Function | Digestion and absorption of nutrients | Absorption of water and electrolytes, formation of faeces |
Histological Layers | Mucosa, submucosa, muscularis, serosa | Mucosa, submucosa, muscularis, serosa |
Digestive Enzymes | Present (e.g., enterokinase, maltase) | None |
Motility | Segmentation and peristalsis | Haustral churning, mass movements |
Microbiota | Less abundant, mainly involved in nutrient digestion | Abundant, involved in fermentation and vitamin production |
Diseases | Crohn’s disease, celiac disease, intestinal obstruction | Colorectal cancer, ulcerative colitis, diverticulitis |
Conclusion
The small intestine is longer, narrower, and primarily involved in nutrient digestion and absorption, whereas the large intestine is shorter, wider, and focuses on water absorption and faeces formation. Maintaining the health of both intestines is vital for overall digestive health, as diseases affecting either can significantly impact nutrient absorption and waste elimination.
The main function of the small intestine is to break food into absorbable nutrients.
The large intestine is shorter, and wider, with Haustra and Teniae coli organs whereas the small intestine is longer, and narrower with villi and microvilli.
The common diseases include Crohn's disease, celiac disease, and intestinal obstruction.
The absorption of nutrients in the small intestine happens with the help of its villi and microvilli, whereas the large intestine is mainly engaged in the absorption of water and electrolytes.
Water from undigestible material is absorbed in the large intestine and formed into faeces, which are excreted out of the body.
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