Endosperm

Endosperm

Edited By Irshad Anwar | Updated on Aug 28, 2024 10:13 AM IST

Definition Of Endosperm

Endosperm refers to a kind of tissue which is developed inside the seeds of flowering plants, the majority of them after fertilization has occurred. This tissue encapsulates the embryo and provides it with nutrition in the form of starches, proteins, and oils, which facilitate its development and seed germination.

Role Of Endosperm In Plant Biology

It is the source of nutrition powering embryo development. It also participates in seed dispersal and viability; therefore, it is central to the flowering plant's reproductive success and evolutionary adaptation.

Structure And Types Of Endosperm

The endosperm structure varies in different plant species and is differentiated based on how its cellular development takes place.

Cellular Endosperm

  • The development takes place by the cell division of the primary endosperm nucleus.

  • After every division, cytokinesis takes place and a cellular structure develops.

  • This type is prevalent in plants of Datura and Petunia.

Nuclear Endosperm

  • The primary endosperm nucleus divides several times without cytokinesis and results in a multinucleate structure.

  • Later cellularisation takes place around each nucleus.

  • Plants having this type of endosperm are Maize and wheat.

Helobial Endosperm

  • It is the fusion of cellular and nuclear types.

  • A cell division primarily leads to the formation of two regions: one undergoing nuclear type development and the other cellular type.

  • Distribution Present in plants such as monocotyledons, for example, Alismataceae.

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Formation And Development Of Endosperm

The development of endosperm starts with double fertilization, which consequently triggers the formation of the primary endosperm nucleus.

Double fertilization

  • It is the process by which one sperm nucleus combines with the egg cell to form the zygote.

  • The other sperm nucleus fuses with two polar nuclei to become the triploid primary endosperm nucleus.

  • The embryo develops with the endosperm development.

Primary Endosperm Nucleus

  • The triploid primary endosperm nucleus divides mitotically.

  • Starts to develop the endosperm tissue that will feed the developing embryo.

Stages In The Development Of Endosperm

  • Free nuclear stage: More than one free nuclei

  • Cellularization: Cell walls begin to appear around nuclei, giving it a cellular nature.

  • Maturation: The accumulation of nutrients with their structural changes within the seed allows the seed to be ready to germinate.

Functions Of Endosperm

Endosperm carries out various important roles in growing and germinating seeds.

Nutrient Storage

  • Starch, proteins, and oils are stored as reserve food material.

  • A steady supply of nutrients to the growing embryo is provided.

Support To Embryo Development

  • The embryo is surrounded and cushioned by the endosperm.

  • Supplies hormones and growth regulators.

Role In Seed Germination

  • Stored nutrients are broken down during germination.

  • Fuels the initial growth until the seedling can photosynthesize.

Endosperm In Different Plant Species

Endosperm structure and function may differ quite drastically between monocot and dicot plants.

Monocots Vs. Dicots

  • Monocots: The endosperm persists and serves as the primary source of nutrients at germination, for example, Rice, Wheat

  • Dicots: During seed development, the endosperm is absorbed by cotyledons, for example, Beans, Castor

  • Examples: Rice, Wheat, Coconut, Castor

  • Rice and wheat: The endosperm persists as a significant part of the seed.

  • Coconut: Liquid endosperm that is coconut water; solid endosperm, the coconut meat.

  • Castor: Endosperm is rich in oil and it's essential for the development of seedling

Differences Between Endosperm In Monocots And Dicots

Feature

Monocots

Dicots

Presence

Typically present and persists in the seed

Often consumed during seed development

Function

The main source of nutrition for the developing seedling

Provides nutrition primarily during early seed development

Structure

Usually larger and more prominent

Smaller or sometimes absent in mature seeds

Number of Cotyledons

One cotyledon

Two Cotyledons

Storage Compounds

Mainly stores starch

Stores starch, proteins, and lipids

Examples

Grasses (e.g., wheat, maize)

Legumes (e.g., beans, peas)

Seed Type

Endospermic seeds (with endosperm)

Non-endospermic seeds (endosperm often absorbed by cotyledons)

Nutrient Utilisation

Seedling utilizes endosperm for growth

Cotyledons often take over the role of nutrient storage and transfer

Genetic And Molecular Aspects

The formation and activity of the endosperm are regulated by complex genetic and hormonal interactions.

Genetic Control Of Endosperm Development

  • It requires specific profiles of gene expression

  • It involves epigenetic modulations as well

Hormones In The Development Of Endosperm

  • Auxins, cytokinins, and gibberellins regulate the growth and development of the endosperm.

  • The balance of hormones is an essential prerequisite for the normal functioning of the endosperm

Commercial And Agricultural Significance

Endosperm finds huge applications in food industries and agriculture.

Endosperm In The Food Industry

  • Source of carbohydrates. For example, flour from wheat

  • Taken in a variety of foodstuffs

Effects On Crop Yield And Quality

  • The quality of endosperm determines seed weight and nutritional value.

  • Breeding programs target the improvement of characteristics relating to endosperm.

Role In Biotechnology

  • For example, the "Golden Rice"

  • Genetic modification for improved nutritional value

  • Golden rice: Endosperm enriched with Vitamin A.

Endosperm Abnormalities

Abnormal development of endosperm results in defective seeds having reduced viability.

  • Faulty cellularization

  • Dwarfism and weak growth.

  • Causes and Implications

  • Mutation of genes

  • Stress due to environmental factors.

Examples Of Common Abnormalities

  • Chalky endosperm in rice.

  • Shrunken endosperm in maize.

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Frequently Asked Questions (FAQs)

1. What is endosperm and what is the purpose of it?

Endosperm is the triploid tissue that provides the developing embryo of a seed with all of the required nutrition for its growth and germination.

2. How do plants develop endosperm?

The endosperm arises following double fertilization, a process in which one sperm nucleus combines with two polar nuclei to form the triploid primary endosperm nucleus.

3. What is the diversity of endosperm?

There are three major kinds of endosperm—cellular, nuclear, and helobial—based on cellular development processes.

4. Why is endosperm important for agriculture?

Being responsible for seed development and germination, endosperm thus impacts the yield, quality, and nutritional value of crops; hence, very critical for agriculture.

5. What are the major differences in endosperm in monocots versus dicots?

Generally, in monocots, the endosperm persists and provides nutrients during germination. In a dicot, however, the endosperm is usually absorbed by the cotyledons during seed development.

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