Learn to make exquisite and flavorful dishes from the Chinese pallet while enrolled in the Certified Chinese Cuisine Cook online course.
The Certified Chinese Cuisine Cook online course is a skill development course that teaches you how to prepare and cook various dishes from Chinese cuisine. The course is part of the Trade Employable Skills (TES) programme, which aims to enhance the employability and productivity of early school leavers and existing workers, especially in the unorganised sector. This Certified Chinese Cuisine Cook by Vskills is suitable for anyone who wants to learn or improve their skills in Chinese cuisine, whether for personal or professional purposes.
Participants will learn about the history, culture, and ingredients of Chinese cuisine, as well as the hygiene and safety standards in the kitchen. They will also learn how to make noodles, rice, dim sum, soups, sauces, and stir-fries, which are some of the most popular and delicious Chinese dishes.
This Certified Chinese Cuisine Cook course will help learners gain confidence and competence in cooking Chinese dishes, as well as increase their knowledge and appreciation of Chinese culture and cuisine.
The Certified Chinese Cuisine Cook fee is RS. 1,500.
Certified Chinese Cuisine Cook fee structure
Course Name
Fee
RS. 1,500
Yes
Vskills
The Certified Chinese Cuisine Cook syllabus is for anyone who wants to learn the skills and knowledge required to work as a cook or a chef in various industries. For example–
Certification Qualifying Details
The certification for Certified Chinese Cuisine Cook training is granted upon completing a test with a score of 50%.
During the Certified Chinese Cuisine Cook classes, participants will learn
Follow the steps below to join the online course.
Step 1- Click on the link below: https://www.vskills.in/certification/trade-employable-skills-tes/vskills-certified-chinese-cuisine-cook
Step 2- Register to the Vskills platform
Step 3- Click on the “Buy Now” option on the webpage, and complete the checkout and billing process.
Step 4- The course will become available.
A test is needed to be cleared for the certification.
Certified Chinese Cuisine Cook benefits include
The Certified Chinese Cuisine Cook online course teaches you how to prepare and cook a variety of dishes from Chinese cuisine. It's part of the Trade Employable Skills (TES) programme, designed to enhance employability and productivity, particularly for early school leavers and existing workers.
This course is suitable for anyone interested in learning or improving their skills in Chinese cuisine, whether for personal or professional reasons.
Participants will learn about Chinese cuisine history, culture, ingredients, and hygiene standards. They'll also learn to make noodles, rice, dim sum, soups, sauces, and stir-fries – popular Chinese dishes.
Completing the Certified Chinese Cuisine Cook course will give you a competitive edge in the hospitality industry by certifying your skills, which are in high demand. It will also provide practical knowledge and experience in Chinese cuisine.
The course offers government certification, requires no minimum educational qualification, allows flexible time commitment, and improves your employability.
Brochure has been downloaded.
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