Medium Of Instructions | Mode Of Learning | Mode Of Delivery |
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English | Self Study, Virtual Classroom | Video and Text Based |
Certified Quality Risk Management Professional (Food Industry) by the Institute of Good Manufacturing Practices India (IGMPI) is a 5-day online certification course. This online course is designed to introduce participants to implementing risk management tools and techniques in the food industry. By enrolling in the online Certified Quality Risk Management Professional (Food Industry) certification course, students will learn specific strategies and discussions on crucial Quality Risk Management elements and advance their careers as Risk Management Specialists.
The Certified Quality Risk Management Professional (Food Industry) training programme provides students with an understanding of the significance and need of tracking and monitoring the outputs of risk analyses. On completion of this 5-day online certification course, students will earn certification and explore career options in specialised roles such as Quality Manager, Food Safety Officer, and Quality Executive, among others.
Also Read: Online Food Processing Certification Courses
Certificate Availability | Certificate Providing Authority |
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yes | Institute of Good Manufacturing Practices India, New Delhi |
To take the Certified Quality Risk Management Professional (Food Industry) online course, students will be required to pay the Certified Quality Risk Management Professional (Food Industry) certification fee of Rs 22,000 (USD 500). The fee of this online professional certification will be paid through NEFT/ IMPS/ RTGS or by cheque or Demand Draft.
Certified Quality Risk Management Professional (Food Industry) Fee Structure
Particulars | Details |
Total Course Fee | Rs 22,000 (USD 500) |
Academic Qualifications
Candidates willing to join the Certified Quality Risk Management Professional (Food Industry) classes must hold a Graduate degree - B.Tech/ BE/ MBBS/ BDS/ BHMS/ BUMS/ BAMS/ B.Sc. in Food Science/ Microbiology/ Botany/ Life Sciences/ Zoology/ Food Technology or any other discipline. Candidates with relevant work experience are also eligible to apply for this online certification.
Certification Qualifying Details
After successfully clearing the Certified Quality Risk Management Professional (Food Industry) certification by IGMPI, the students will be awarded the professional certification issued by the Institute of Good Manufacturing Practices India.
Upon completion of the Certified Quality Risk Management Professional (Food Industry) certification syllabus, students will learn the implementation of risk management tools and techniques. They will understand how to utilise the outputs of risk assessment for trending and process improvement. The Certified Quality Risk Management Professional (Food Industry) certification syllabus also intensifies students’ knowledge and skills to meet the challenging demands of the industry.
The Certified Quality Risk Management Professional (Food Industry) online course is ideal for individuals holding a Graduate Degree in engineering, science, medicine, or any relevant discipline. Working professionals in the food and healthcare industries can also take this online certification course. Professionals who can pursue the online Certified Quality Risk Management Professional (Food Industry) course are mentioned below:
Candidates seeking to join the Certified Quality Risk Management Professional (Food Industry) classes can apply for admission online. They are required to complete an application form by entering their personal, professional, and academic details. They also need to pay the programme fee online.
Once the application is filled and payment is completed, send the application form along with the soft copies of all the required documents and fees receipt via email to info@igmpi.ac.in. Post that, the institution will send the Admission Confirmation Letter to the candidates’ registered email after verifying their eligibility.
To join the Certified Quality Risk Management Professional (Food Industry) classes, applicants may follow the below steps:
To take the Certified Quality Risk Management Professional (Food Industry) online course, students will be required to pay the Certified Quality Risk Management Professional (Food Industry) certification fee of Rs 18,000 (USD 400). The fee of this online professional certification will be paid through NEFT/ IMPS/ RTGS or by cheque or Demand Draft.
The course will be taught online and conducted in English.
You can take this online course after submitting the application form, required documents and paying the programme fee. You can check the registration dates for the programme, which are updated timely on the webpage.
You must hold an undergraduate degree like B.Tech, BE, MBBS, BDS, or BSc in Food Science/Food Technology or any relevant degree and discipline.
Upon the successful completion of the course, you will earn a professional certification from the Institute of Good Manufacturing Practices India (IGMPI).
If you have any queries, you can write to info@igmpi.ac.in or call on 18001031071 (Toll Free)/ Phone: +91 11 26512850.