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Quick Facts

Medium Of Instructions	Mode Of Learning	Mode Of Delivery
English	Self Study, Virtual Classroom	Video and Text Based

Course Overview

Certified Quality Risk Management Professional (Food Industry) by the Institute of Good Manufacturing Practices India (IGMPI) is a 5-day online certification course. This online course is designed to introduce participants to implementing risk management tools and techniques in the food industry. By enrolling in the online Certified Quality Risk Management Professional (Food Industry) certification course, students will learn specific strategies and discussions on crucial Quality Risk Management elements and advance their careers as Risk Management Specialists.

The Certified Quality Risk Management Professional (Food Industry) training programme provides students with an understanding of the significance and need of tracking and monitoring the outputs of risk analyses. On completion of this 5-day online certification course, students will earn certification and explore career options in specialised roles such as Quality Manager, Food Safety Officer, and Quality Executive, among others.

Also Read: Online Food Processing Certification Courses

The Highlights

5 Days online course
IGMPI designed online training
4 Modules
Certification on completion

Programme Offerings

online live classes
Flexibility
Assessment and evaluation
case study
Placement Support

Courses and Certificate Fees

Certificate Availability	Certificate Providing Authority
yes	Institute of Good Manufacturing Practices India, New Delhi

To take the Certified Quality Risk Management Professional (Food Industry) online course, students will be required to pay the Certified Quality Risk Management Professional (Food Industry) certification fee of Rs 22,000 (USD 500). The fee of this online professional certification will be paid through NEFT/ IMPS/ RTGS or by cheque or Demand Draft.

Certified Quality Risk Management Professional (Food Industry) Fee Structure

Particulars	Details
Total Course Fee	Rs 22,000 (USD 500)

Eligibility Criteria

Academic Qualifications

Candidates willing to join the Certified Quality Risk Management Professional (Food Industry) classes must hold a Graduate degree - B.Tech/ BE/ MBBS/ BDS/ BHMS/ BUMS/ BAMS/ B.Sc. in Food Science/ Microbiology/ Botany/ Life Sciences/ Zoology/ Food Technology or any other discipline. Candidates with relevant work experience are also eligible to apply for this online certification.

Certification Qualifying Details

After successfully clearing the Certified Quality Risk Management Professional (Food Industry) certification by IGMPI, the students will be awarded the professional certification issued by the Institute of Good Manufacturing Practices India.

What you will learn

Risk Management

Upon completion of the Certified Quality Risk Management Professional (Food Industry) certification syllabus, students will learn the implementation of risk management tools and techniques. They will understand how to utilise the outputs of risk assessment for trending and process improvement. The Certified Quality Risk Management Professional (Food Industry) certification syllabus also intensifies students’ knowledge and skills to meet the challenging demands of the industry.

Who it is for

Risk Management AnalystQuality ControllerFood InspectorRisk Management Specialist

The Certified Quality Risk Management Professional (Food Industry) online course is ideal for individuals holding a Graduate Degree in engineering, science, medicine, or any relevant discipline. Working professionals in the food and healthcare industries can also take this online certification course. Professionals who can pursue the online Certified Quality Risk Management Professional (Food Industry) course are mentioned below:

Admission Details

Candidates seeking to join the Certified Quality Risk Management Professional (Food Industry) classes can apply for admission online. They are required to complete an application form by entering their personal, professional, and academic details. They also need to pay the programme fee online.

Once the application is filled and payment is completed, send the application form along with the soft copies of all the required documents and fees receipt via email to info@igmpi.ac.in. Post that, the institution will send the Admission Confirmation Letter to the candidates’ registered email after verifying their eligibility.

Application Details

To join the Certified Quality Risk Management Professional (Food Industry) classes, applicants may follow the below steps:

Browse the official URL - https://www.igmpiindia.org/certified-quality-risk-managementprofessional.html
Navigate through the course
Download the application form
Complete the form by entering the required details
Attach all the required documents
Pay the programme fee
Send the application form along with the documents to info@igmpi.ac.in.
Wait for admission confirmation

The Syllabus

Evaluation process

To take the Certified Quality Risk Management Professional (Food Industry) online course, students will be required to pay the Certified Quality Risk Management Professional (Food Industry) certification fee of Rs 18,000 (USD 400). The fee of this online professional certification will be paid through NEFT/ IMPS/ RTGS or by cheque or Demand Draft.

Institute of Good Manufacturing Practices India, New Delhi Frequently Asked Questions (FAQ's)

1: What will be the medium of instruction for the Certified Quality Risk Management Professional (Food Industry) certification?

The course will be taught online and conducted in English.

2: How can I join the Certified Quality Risk Management Professional (Food Industry) classes?

You can take this online course after submitting the application form, required documents and paying the programme fee. You can check the registration dates for the programme, which are updated timely on the webpage.

3: What are the qualifications required for the Certified Quality Risk Management Professional (Food Industry) online course?

You must hold an undergraduate degree like B.Tech, BE, MBBS, BDS, or BSc in Food Science/Food Technology or any relevant degree and discipline.

4: What type of certification will I get after the Certified Quality Risk Management Professional (Food Industry) training?

Upon the successful completion of the course, you will earn a professional certification from the Institute of Good Manufacturing Practices India (IGMPI).

5: Where to call in case of any doubt?

If you have any queries, you can write to info@igmpi.ac.in or call on 18001031071 (Toll Free)/ Phone: +91 11 26512850.