Medium Of Instructions | Mode Of Learning | Mode Of Delivery |
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English |
The Certificate in Hotel Management and Catering Technology (CHMCT) course equips students with the necessary skills and knowledge to excel in various roles within the industry. This includes areas such as front office management, food and beverage service, housekeeping, event planning, and marketing.
The Certificate in Hotel Management and Catering Technology (CHMCT) by IPSM India provides students with a comprehensive understanding of the hospitality industry, focusing on practical skills, customer service, and management principles upon completion of the Certificate in Hotel Management and Catering Technology (CHMCT) course.
Also read: Hotel Management Certification Courses
Certificate Availability |
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no |
Academic Qualifications
Candidates shall have cleared the 10th Board examination.
Certification Qualifying Details of Certificate in Hotel Management and Catering Technology (CHMCT)
The certification for Certificate in Hotel Management and Catering Technology (CHMCT) training is granted upon completing the course successfully.
During the Certificate in Hotel Management and Catering Technology (CHMCT) classes, participants will learn
The Certificate in Hotel Management and Catering Technology (CHMCT) syllabus is designed for individuals who are interested in pursuing a career in hotel management and related fields. Some of the career options or professions that can benefit from this course are:
Follow the steps below to join the course.
Step 1- Click on the link below:
https://ipsmindia.com/hotel-management/
Step 2- Click on the “Apply Now” option on the webpage and enter the contact information along with the message regarding the course. A representative will contact you.
Step 3- Upon successful payment of fees, you will be enrolled in the course.
The duration of the CHMCT course typically ranges from 6 months to 1 year.
To be eligible for the CHMCT course, students usually need to have completed their 10th-grade or equivalent qualification.
The CHMCT course covers subjects such as front office operations, housekeeping management, food and beverage service, kitchen management, customer service, and hospitality industry basics.
Graduates of the CHMCT course can pursue entry-level positions in hotels, resorts, restaurants, and catering companies. They can work as front desk executives, catering assistants, kitchen staff, or in related roles.
Yes, the CHMCT course can serve as a foundation for further specialisation or higher-level courses in hotel management, hospitality management, or related fields.