MGV's Samajshree Prashantdada Hiray College of Hotel Management and Catering Technology, Panchavati, Nashik: Admission, Courses, Fees, Placements

Mahatma Gandhi Vidya Mandir’s Samajshree Prashantdada Hiray College of Hotel Management & Catering Technology situated at Panchavati, Nashik is one of the leading institution providing hospitality education. This affiliated college was set up in the year 2001 and has been grooming the future of budding hoteliers for twenty years now. Located on a small 1 acre plot, the institute ensures that the education environment delicate to cater for the 166 students enroled. The college has 21 highly qualified faculty members on its rolls and thus it provides a healthy student faculty ratio and best education. 

Mahatma Gandhi Vidya Mandir’s Samajshree Prashantdada Hiray College of Hotel Management & Catering Technology improved the learning process of the college’s students have been developed. This intellectual resource centre is a treasure trove of a variety of books, encyclopaedas, magazines, journals and other audio-visual aids pertaining to the hospitality industry. The practical facilities include opportunities for ‘hands on training’ and the institute has developed sophisticated laboratories that include a computer learning centre with internet connection so that the student gains an insight on the latest trends in the international hospitality industry. To emphasis the importance of sports, there are separate play ground for cricket, basketball, and badminton and indoor games hall along with Jawahar Your hall also provide a good academic environment with sporting facilities separately so the students have the academics and play as well.

MGV's Samajshree Prashantdada Hiray College of Hotel Management and Catering Technology currently offers one primary course: as the Bachelor of Hotel Management and Catering Technology (BHMCT). This programme is full-time and takes four years to complete; the institute is licensed for enrolment of 60 students for the programme; this is due to the institute’s belief in quality education offered in small, well-managed intakes. Thus BHMCT programme’s area of focus aims at offering the contemporary knowledge and skills demanded in the hospitality business.

The admission process in MGV’s Samajshree Prashantdada Hiray College of Hotel Management and Catering Technology is mainly through the MHT CET. This is an essential examination for the learners who wish to attain a place within this prestigious institution at the state level. The college follows MHT CET scores which enables the admission of students, who have a solid academic background. Although the admission through MHT CET may take place at various times in a year, the students should have updated knowledge on the exam dates and maximum time required for admissions. Another achievement that has enhanced the position of the college in technical education is the approval given by All India Council for Technical Education (AICTE). This recognition enables the institute to deliver the horticulture education to the standard of other universities in the country as well as prepare the students for gainful employment in the hospitality industry. Through delivering practical and industry focused syllabus, MGV’s Samajshree Prashantdada Hiray College of Hotel Management and Catering Technology has remained central to educating future of hospitality industry in Nashik and neighboring regions.