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Course Details

MODE

Full time

DURATION

36 Months

Bachelor of Science (B.Sc) in Food and Nutrition is a full-time three-year undergraduate degree course offered at West Bengal State University, Kolkata.


Eligibility Criteria

A candidate who has passed the Higher Secondary (10+2) or its equivalent examination is eligible to seek admission to the 1st year of the 3-year B.Sc General Course of studies provided she has also passed in English having full marks not being less than 100.

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