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Course Details

MODE

Full time

DURATION

36 Months

Bachelor of Catering Technology and Culinary Arts (BCTCA) is a full-time three-year undergraduate degree course offered by Osmania University, Hyderabad.


Eligibility Criteria

A person, who has passed Higher Secondary/Intermediate (10+2) or any other examination recognized as equivalent thereto, shall be eligible for the course.

Other Popular Courses in this College

BHMCT
BCTCA

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Accepted by more than 11,000 universities in over 150 countries worldwide

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