UPES B.Sc Admissions 2025
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Quick Facts
Total Fees 5.13 L | Seats 30 |
Fees Details
General
₹ 5.13 L
Disclaimer: Data for total fees has been calculated based on all years/semesters as provided by the college. The actual fees may vary.
Course Details
MODE
Full timeDURATION
36 Months- The B.Sc. Food, Nutrition and Dietetics (Dietetics and Holistic wellness) program at UPES offers a comprehensive curriculum that equips students with foundational knowledge and practical skills needed for further studies and employment in the industry.
- The program addresses the needs of healthcare professionals involved in translational health research and patient-oriented studies, ensuring students are prepared to contribute effectively in this field.
- Students are trained to interpret, implement, and adhere to clinical research ethics, laws, regulations, and guidelines, both at the national and international levels.
- The B.Sc. Food, Nutrition and Dietetics (Dietetics and Holistic wellness) program aims to develop students as lifelong learners and leaders in the field of Nutrition and Dietetics, enabling them to excel in educational, technical, administrative, and research roles.
- Students gain hands-on experience through practical training and internships, enabling them to apply their knowledge in real-world settings.
- The program focuses on the holistic development of students, ensuring they acquire a well-rounded skill set encompassing technical expertise, communication skills, and critical thinking abilities.
Eligibility Criteria
The minimum eligibility criteria for B.Sc. Food, Nutrition and Dietetics to be fulfilled by interested students is as follows: Minimum 50% Marks at X & XII with Physics, Chemistry, Biology / Math’s, and English as a Major Subject in XII
Admission Details
The process of selection criteria for students interested in pursuing B.Sc. Food, Nutrition and Dietetics offered by UPES is based on the individual's performance in Personal Interview
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