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B.Voc in Hospitality Management Culinary Specialisation at UEI Global, Trivandrum Offline Course
UEI Global, Trivandrum Trivandrum,Kerala
36 MonthsFull time3,75,000
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Quick Facts
Total Fees 3.75 L |
Fees Details
General
₹ 3.75 L
Disclaimer: Data for total fees has been calculated based on all years/semesters as provided by the college. The actual fees may vary.
Course Details
MODE
Full timeDURATION
36 MonthsB.Voc in Hospitality Management (Culinary Specialisation) is a three years full-time undergraduate course with 3-6 months Industry Internship offered by UEI Global, Trivandrum.
This Programme is designed and developed through Hotelschool The Hague, The Netherlands.
Eligibility Criteria
The applicant should have passed Higher Secondary Examinations 10+2 from State or Central Board or equivalence from a recognized Board.
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