More Essential Cooking Skills

BY
Udemy

Mode

Online

Fees

₹ 449 2299

Quick Facts

particular details
Medium of instructions English
Mode of learning Self study
Mode of Delivery Video and Text Based

Course and certificate fees

Fees information
₹ 449  ₹2,299
certificate availability

Yes

certificate providing authority

Udemy

The syllabus

Start Here

  • Introduction
  • Course Guidelines
  • Skinning, Deseeding and Chopping Tomatoes
  • Tomato Concasse
  • Tomato Sauce
  • Creamy Omelette
  • Mushroom Duxelles
  • Filetting Round Fish
  • Filleting Flat Fish
  • Fish Stock
  • Classic Risotto
  • Deboning Raw Chicken Piece By Piece
  • Steamed Mussels
  • Beef Fillet Trimming and Cooking
  • Veloute Sauce
  • Rack Of Lamb
  • French Fries Cooked Three Times
  • Duck Breast
  • French Onion Soup

Trending Courses

Popular Courses

Popular Platforms

Learn more about the Courses

Download the Careers360 App on your Android phone

Regular exam updates, QnA, Predictors, College Applications & E-books now on your Mobile

Careers360 App
150M+ Students
30,000+ Colleges
500+ Exams
1500+ E-books