Hi there,

There are many ways to get knowledge jn the field you want. As you have mentioned that you have done your undergrad in ECE and M.Tech in Embedded systems.

See, you can go for PH.D in Nutrition as for PHD program, you can choose any respective field you want. The most important thing that matter is the need for the course along with the interest.

There is no short cut but you can try online courses as well.

Entrance exams: LPU NEST, KCET, MDUCEE

For more detailed information, check out this link: https://www.careers360.com/courses/nutrition-and-dietetics-course

Hope this helps.

Thank you and Good luck:)

Hello Candidate

Yes , absolutely . You can pursue MSC in Nutrition and Dietitian if you have 60% in the BSC Nutrition and Dietitian 3 Years course in india

MSC is a two year Nutrition and Dietetics post graduate degree programme produces professionals in the field of nutrition and dietetics who are recognized for their practical and public health skills in order to improve the health and lifestyle of the society as a whole.

hope this information is useful

good luck!!

Hello, If you have studied minimum of 4 nutrition-related subjects like (i) Basic Nutrition (ii) Biochemistry (iii) Human Physiology (iv) Diet Therapy (v) Clinical Nutrition (vi) Diet in Diseases. In addition to this you also require a diploma in dietetics and nutrition or internship from recognized institute, then only you are eligible for exam. All the best.

Hey there

After completing Master of Science in food technology you need to complete an internship of 6 months and have to qualify the registered dietitian entrance exam. This exam is required to obtain the registered dietitian licence. Mentioned below are the name of colleges offering MSc in  dietitian:

1. Lady Irwin College New Delhi
2. Institute of Home Economics New Delhi
3. SNDT Women's University Mumbai
4. Women's Christian College Chennai
5. All India Institute of hygiene and Public Health Nirmala Niketan Mumbai.

For more: https://www.google.com/url?sa=t&source=web&rct=j&url=https://www.careers360.com/articles/4880-Career-review-nutrition-and-dietetics/amp&ved=2ahUKEwihmpvKiLvzAhVRXHwKHYqDB8wQFnoECBAQAQ&usg=AOvVaw2OaQQzlOxGI4ah1eLuRkSM&ampcf=1

BSc Home Science is the 3 year undergraduate program that includes the study of many disciplines like nutrition,health, hygiene, economics,rural development,child development, sociology and family relations, community living,art,food, nutrition, clothing, textiles and home management to bring everyday life in sync with the changing surrounding.With the current lifestyle,home science as a career option is becoming immensely popular these days due to its wide application in the field of textile,food, clothing, hygiene and interior designing.Whereas,BSc Food and Nutrition is mainly focuses on the interface between human nutrition and food science as well as an integration of the two disciplines.The core subjects present in the curriculum are epidemiology,food microbiology,food science, public health, physiology practical etc.. Research on various food items to locate right type of food which provides a balanced mix of the essentials like vitamins, minerals needed for the body are emerging topics for research which comes under applied sciences.Moreover with rising concern about health and eating habits,the field of nutrition and dietetics is gaining a lot of importance Day by day.Due to growing concern about obesity, diabetes, hypertension,ulcers and other major diseases arising due to facuy eating habits,the role of nutritionist has increased.A nutrition professional offers guidance to people, families and organisations on how to change food, lifestyle and mindset for optimum health promotion.They can work with a licensed healthcare provider to help individuals with previously diagnosed disease recognise biochemical imbalances and toxicity which lead to poor health.To become dietician BSc food and nutrition and BSc home science both are good courses.but BSc food and nutrition is best comparatively.

hello aspirant

Hope you are doing great.

The basic difference between a diploma and M.Sc in nutrition is that a diploma course is usually of a shorter span whereas in order to pursue M.Sc  a student needs to have bachelor's degree.

Other differences between diploma and M.Sc in nutrition are mentioned below. please read carefully.

DIPLOMA IN NUTRITION

diploma in nutrition is a program that tends to emphasize the importance of nutrition and diet, the prevention and treatment of a variety of illnesses and diseases, and the promotion of health and wellness.

Most diploma in nutrition programs aim to prepare students to be nutrition specialists. This diploma may provide a foundation for a career as a clinical dietitian, nutritionist, health educator, herbalist, wellness consultant or nutrition counselor.

M.Sc IN NUTRITION

M.Sc Nutrition and Dietetics is a 2 Year postgraduate course which specially deals with the principles of the Nutritional values in Food and their impacts on the Human Body.

M.Sc Nutrition and Dietetics requires the students to have completed their graduation course from any recognized college/university with at least 50% marks in aggregate.

The candidates, who have completed their post-graduation course in Nutrition and Dietetics, professionally work as a Dietitian or Nutritionists in any Private or Govt. Hospitals, Public Health Organizations, National/ International Food Organizations or any other sectors.

pursuing masters or post graduation diploma is the best option for becoming a dietitian.

Thank you . Hope you find this helpful. For any queries, feel free to comment.

More commonly referred to as a dietetic technician, work under the supervision of a dietitian to gather nutritional data, assess patients' nutritional needs, and prepare menus. They may be employed in hospitals, long-term care facilities, schools, doctor's offices, and other settings where the nutritional value of food being served is monitored. These workers often need to show patience and empathy for others, and some stressful situations might arise in the course of workdays.

Hello,

To become a Registered dietician one needs to fall the in the following eligibility criteria.

• Clear class 12th with any stream (Science with Biology is preferred).
• Pursue B.Sc/B.A Nutrition or B.Sc Food Technology.
• Pursue a PG Diploma in Nutrition or an M.Sc. in Food and Nutrition.
• Intern for 6-months and clear the Registered Dietician entrance exam.

After this you will be eligible to appear for the RD exam.

To know about the exam and it's syllabus you can refer this link

https://www.careers360.com/articles/4880-Career-review-nutrition-and-dietetics/amp

I hope this information helps you.

hi,

generally candidates from m.sc in nutrition orpost graduate diploma in  dietetics   are hired as dietitian in government or private hospital. In india generally private hospitals are hiring for position as dietitian is more than government sectors. however you should try for internship after completing your post graduate course to get relevant work experience. I suggest to make profile on times job, linkedin, naukri to get latest job alerts.