UPES B.Sc Admissions 2025
ApplyRanked #46 amongst Universities in India by NIRF | Ranked #1 in Academic Reputation in India by QS World University Rankings
MODE
Full timeDURATION
24 MonthsMaster of Science (M.Sc) in Food Technology is full-time two-year duration post-graduate degree course and it is offered by the Govind Ballabh Pant University of Agriculture and Technology, Pantnagar.
The Candidate must have passed B.Sc. Agriculture/ Fisheries/Home Science /Dairy Technology / Food Technology / Horticulture/Food Science and Technology/ B.E. (Agril.)/ B.Tech. (Agril. Engg.)/B.Tech. (Food Technology)/ B.Tech. Food Science & Technology.
All admissions in the University shall be made strictly on merit as determined on the basis of marks obtained by the candidates in the Competitive Entrance Examination to be conducted by the University.
Ranked #46 amongst Universities in India by NIRF | Ranked #1 in Academic Reputation in India by QS World University Rankings
Admissions open for BA/BSc. Liberal Arts (Honours) & BA / BSc. Liberal Arts (Honors) with Research
Ranked #1 Among all Private Indian Universities In QS Asia Rankings 2025 | Scholarships worth 210 CR
Select test center appointment | Scores valid for 5 Years | Multiple Attempts | Round 2 Closing Soon
Highest CTC 60.1 LPA | 800+ Recruitment Partners
India's youngest NAAC A++ accredited University | NIRF rank band 151-200 | 2200 Recruiters | 45.98 Lakhs Highest Package