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Quick Facts
Total Fees 76.37 K | Seats 15 |
Fees Details
General
₹ 76.37 K
Disclaimer: Data for total fees has been calculated based on all years/semesters as provided by the college. The actual fees may vary.
Course Details
MODE
Full timeDURATION
24 MonthsMaster of Science in Food Technology is a two-year full-time course offered by Rajiv Gandhi University, Itanagar.
Eligibility Criteria
B.Sc in Food Technology/ Biology/ Biochemistry or equivalent (Minimum 50%). 60% of seats shall be reserved for pure Food Tech. applicants
Admission Details
Admission is based on the Rajiv Gandhi University Common Entrance Test [RGUCET].
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