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Quick Facts

Medium Of InstructionsMode Of LearningMode Of Delivery
EnglishSelf Study, Virtual ClassroomVideo and Text Based

Courses and Certificate Fees

Certificate AvailabilityCertificate Providing Authority
yesSingapore Management University, Singapore

The Syllabus

  • Explain the importance of sustainable consumption
  • Examine the factors that contribute to overconsumption
  • Develop ways to encourage consumers to make sustainable choices

  • Analyse the holistic impact that sustainability strategies can have on production and decision-making process(es)
  • Outline a collective impact framework that creates shared value for multiple stakeholders in a chosen organisational environment

  • Evaluate the effectiveness of organisations’ sustainable practices, frameworks, and strategies
  • Understand the role of sustainable practices in implementing extended producer responsibility (EPR)

  • Assess how to measure sustainability and environmental impact of an organisation/ruling body’s sustainable strategies/policies/frameworks

  • Evaluate the role of leadership in implementing a business sustainability strategy/objective by conducting a purpose-and-stakeholder analysis
  • Determine risks and opportunities associated with collaborative/steward leadership

  • Understand marketing and consumption of green products, three-factor consumer behaviour model and measurement of consumer consciousness
  • Identify how sustainability concerns can be addressed in designing a marketing plan for green products

  • Examine the relatability of sustainable financial and investing instruments to global frameworks, initiatives, and actions, as well as
  • Know the viability of the sustainable practices to the organisation’s financial strategy

  • Learn different approaches to calculate an organisation's carbon footprint
  • Understand the importance of life-cycle thinking in examining the environmental impact of an organisation’s activities and products/services

Instructors

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