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Quick Facts

Medium Of InstructionsMode Of LearningMode Of Delivery
EnglishSelf StudyVideo and Text Based

Courses and Certificate Fees

Fees InformationsCertificate AvailabilityCertificate Providing Authority
INR 11044yesTMU

The Syllabus

  • Welcome
  • Rice Bran and Its Main Active Ingredients
  • Other Ingredients from Rice Bran

  • Course Survey
  • Fermentation of Rice Bran
  • Fermented Rice Bran, DSS, and Tryptophan

  • Milk Productions And Maternal Antibody Productions
  • IgA Production and CCL28 Usage

  • Gut Immunity
  • Assessment Time

Instructors

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