Army Institute of Hotel Management and Catering Technology, Bangalore: Admission 2025, Courses, Fees, Cutoff, Placements, Ranking

The Army Institute of Hotel Management and Catering Technology  is a premier institute of hotel management & catering technology established in the year 1996 in Bengaluru, Karnataka.This is also a co-educational institute which comes under Bangalore University and the institute is offering hospitality education and has got NAAC accreditation. Located in 12 acres of land, AIHMCT is at Nagareshwara Nagenahalli Kothanur Post, Karnataka providing an environment of military training with professional hospitality education. The institute moulds the students to be fit for the competitive world as it has a total student enrolment of 176 with 14 faculty members. AIHMCT is a focused hospitality management education institution whose core programme is the Bachelor of Hotel Management (BHM).

Army Institute of Hotel Management and Catering Technology  has a range of physical structures some of which include the following that can give the learners a holistic experience. The institute includes a well stocked computerised library with internet broadband connection which make readily available for the students. There is a fully equipped computer lab that is connected on networking system with practice in hotel software & correspondence. There is also both the boys’ and the girls’ hostels where outstation students are delighted to find comfortable accommodation. Besides, for the purpose of development of every student in varied aspects, the college offers facilities like indoor sports, gymnasium and an auditorium for any events or seminars. In addition to classrooms, the institute also comprises canteen facility, guest rooms, and a variety of practical laboratories. The use of Wi-Fi in the learning institution helps in connectivity for students to enable them achieve their expected learning activities.

However, the main academic offering of the institute is the full time four year integrated Bachelors in Hotel Management. Due to this specialisation, it becomes easy for AIHMCT to focus on offering quality education in the hospitality industry. In order to achieve its aim of delivering a well-rounded education and preparing students to respond adequately to present and future challenges of the hotel and catering industry, AIHMCT’s BHM programme is structured to provide the learner with the requisite and relevant theoretical knowledge and practical skills. 

Psychologically, during the admission to the BHM programme offered by AIHMCT, they select candidates through a OAT, which tests the performance of learners. This approach makes it possible for the institute to gather deserving and qualified candidates with potential of excursion in to the hospitality industry. English is used as the medium of instruction to ensure students understand realities of the international hospitality industry.