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BICT & HM is a dedicated catering technology and hotel management college established in Thanjavur, Tamil Nadu. Launched in 2004, this institute was established to help define the future of the hospitality profession for close to next year. TL is located on a 2.5-acre campus near the New Bus Stand on Trichy Road and is designed to offer the appropriate conditions for learning and practice. The institute being an AICTE-approved establishment now has 17 learners’ enrolment and 12 faculties to educate and nurture the learners.
The flagship program of the Bharath Institute of Catering Technology and Hotel Management is very specific with only one core course of study – Diploma in Hotel Management and Catering Technology (DHMCT). This programme is for three years as a full course where students will be trained on different aspects of hospitality management. The institute that offers this course has a set intake capacity of 30 thanks to a good student-to-teacher ratio. To make this program affordable to as many interested students, the annual fee for the DHMCT programme is around Rs 138,000.
This camp as an institute has a variety of infrastructures that will help make students learning more productive. The library is a knowledge depot that contains a variety of books, magazines journals and other local and electronic based on culinary arts and hotel management. The availability of modern computer facilities in the IT laboratories is a sign that the students are exposed to high technology in the hospitality sector. For practical experience, the institute has well-equipped functional laboratories where the student develops their own culinary faculty and get to know the details of the hotel business. The campus also has an auditorium for occasions including seminars to enhance the academic environment on campus. A cafeteria serves students and staff for their meals A guest room cum waiting area hosts attending faculties and families. Technology is integrated courtesy of first aid facilities at the health centre which is a plus in catering to student welfare.
The steps to get admission to the Bharath Institute of Catering Technology and Hotel Management are very simple for a student of Catering Technology.
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Parameter | Description |
---|---|
Established | 2004 |
Courses | 1 Degrees and 1 Courses |
Approvals | AICTE |
Student Count | 17 |
Faculty Count | 15 |
Campus Size | 3 acres |
The Bharath Institute of Catering Technology and Hotel Management (BICT & HM) is located in Thanjavur and specializes in catering technology and hotel management. The admission process at BICT & HM was intended to select candidates who are driven to enter the hospitality industry. The institute's major course is the Diploma in Hotel Management and Catering Technology (DHMCT), which has a duration of three years and is offered on a full-time basis. Usually, and in general, prospective students follow the BICT & HM admission cycle as per the academic calendar, and information on admission is usually out beforehand in the months leading to the annual beginning of the academic session.
Criteria of eligibility for admission into DHMCT program offered by BICT & HM: must have completed a recognized board examination of 10+2 or equivalent. As BICT & HM is an establishment approved by AICTE, the admission system is subject to the rules laid down in the guidelines of All India Council for Technical Education. No mention has been made regarding conducting any separate entrance examination but selection would probably be done on 10+2 academic performance and possibly an interview that would assess their aptitude and keen interest in the hospitality domain.
Application Process
Application procedure for admission to Bharath Institute of Catering Technology and Hotel Management made very simple and student-friendly. Here is the stepwise procedure:
1. Visit the official website of BICT & HM (https://www.bicthm.org/) to access the application form.
2. Download and fill-out application form with personal and academic details accurately.
3. Gather all documents required, which normally include:
4. Application: Application form duly filled be submitted along with required documents to the institute's admission office. Application can normally be submitted to Bharath Institute of Catering Technology and Hotel Management, Near New Bus Stand, Trichy Road, Thanjavur-613005, Tamil Nadu, India.
5. Pay the application fee as stipulated by the institute. The amount and mode of payment is mentioned in the application form or on the website.
6. After submission, the institute will evaluate the applications and may call candidates for interview or special assessment.
7. Interview of shortlisted candidates will be scheduled to initiate discussion regarding their aptitude and interest in the hospitality industry.
8. Final selection is usually exercised on the academic performance of the candidate, an interview performance (if applicable), and overall suitability for the program.
Admission Process as per Degree
DHMCT (Diploma in Hotel Management and Catering Technology): This is the flagship program of BICT & HM. This course aims at a thorough training covering all aspects of hospitality management over a stretch of three years. This program has the approved intake of 30 students making it an environment for tightly focused learning. Admission into the DHMCT program is by the academic performance of the candidate in his/her 10+2 or equivalent examination. This program costs around Rs. 138,000 as the annual tuition fee, making it an invitation or affordable program for a larger populace of aspiring hospitality professionals.