B.Sc Nutrition and Dietetics Hons at Chandigarh School of Business, Jhanjeri Offline Course

The Bachelor of Science (B.Sc.) in Nutrition and Dietetics is an undergraduate program designed to teach students about food management, the components of a balanced diet, lifestyle management, and how to construct a diet plan that meets an individual's specific needs. The program provides students with the skills and knowledge necessary to pursue a career in nutrition and dietetics.

The Bachelor of Science Honours in Food, Nutrition, and Dietetics course at Chandigarh group of colleges - jhanjeri emphasizes topics such as food, diet, nutrition, production, preservation, and management.

This course is a part of the science curriculum that focuses on the effects of food on human health. It is important for those who wish to pursue a career in this field to have a strong understanding of the topics covered in this course so that they can provide the best possible care to their patients.