B.Sc Nutrition and Dietetics at Chandigarh University, Uttar Pradesh Campus Offline Course

Bachelor of Science in Nutrition and Dietetics program at Chandigarh University, Uttar Pradesh, India, offers a comprehensive curriculum designed to equip students with a deep understanding of Nutrition Science, Diet Planning, and Health Promotion. This program integrates principles of food science with human health, emphasizing the role of nutrition in disease prevention and overall wellness.

Students engage in hands-on training through practical sessions, internships, and community projects, allowing them to apply their knowledge in real-world settings. Throughout the program, they explore various aspects, including clinical nutrition, community health, and public health initiatives. This program also fosters expertise in managing nutritional needs and health optimisation, paving the way for roles such as Clinical Dietitians, Public Health Nutritionists, and Wellness Coaches.