Manav Rachna-MRIIRS | Hotel Management Admissions 2025
ApplyAICTE Approved | AIU Member | 600+ Corporate Recruiters
Total Fees 19.40 L | Seats 60 |
₹ 19.40 L
MODE
Full timeDURATION
48 MonthsBachelor in Culinary Arts is a full-time four-year course approved by the All India Council of Technical Examination (AICTE), New Delhi, and offered by Indira Gandhi National Open University, New Delhi.
Candidates should have completed the Std.XII (10+2) or equivalent examination in any stream with English as the medium of instruction to participate in this admission process. If you have appeared for the board exams in the current year and are awaiting results you can still apply. You will be admitted to IHM-A only if you successfully qualify in the Board Examination.
Candidates will be short-listed on the basis of a collective assessment of your Profiling (weight – 20%), Statement of Purpose and Group Discussion (weight – 30%), and a Personal Interview (weight – 50%).
My regional centre is located in Lucknow and its infrastructure is so attractive and clean. It has all the necessary facilities available. It is fully air conditioned and well equipped. The centre also contains good furniture.
Great infrastructure. Even though I am a distance learner I have been to New Delhi to attend classes . Labs and classes are maintained properly. Each class and lab are equipped with projectors. Every degree and their respective campus have wifi enabled.
It is an open college so i don't go to college that much but college is but the campus is great and big and the classroom are also clean and good . Food i haven't tasty so i don't know that much about the canteen
AICTE Approved | AIU Member | 600+ Corporate Recruiters
BHM / M.Sc.( Hotel Management) Admissions Open | 100% Placement with Highest package 25 LPA
NAAC A+ Accredited | Scholarships worth 170 CR
Ranked #1 Among all Private Indian Universities In QS Asia Rankings 2025 | Scholarships worth 210 CR
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