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Quick Facts

Total Fees
37.10 K
Seats
69

Fees Details

General

37.10 K

Disclaimer: Data for total fees has been calculated based on all years/semesters as provided by the college. The actual fees may vary.

Course Details

MODE

Full time

DURATION

18 Months

Diploma in Food Production is a full-time one-year and six-month diploma course offered by the National Council For Hotel Management And Catering Technology, New Delhi.


Eligibility Criteria

The Candidates must be passed class 12th of 10+2 pattern or equivalent examination from a recognized university.

Upper Age Limit- 25 years( as of 1st July of the current year)

Applications for Admissions are open.

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