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B.Sc Culinary Arts and Chef Management at Madras Institute of Hotel Management and Catering Technology, Chennai Offline Course
Madras Institute of Hotel Management and Catering Technology, Chennai Chennai,Tamil Nadu
36 MonthsFull time
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Course Details
MODE
Full timeDURATION
36 MonthsBachelor of Science (B.Sc) Culinary Arts and Chef Management is a full-time three-year undergraduate degree course offered by Alagappa University, Karaikudi.
Eligibility Criteria
The candidate should have passed Higher Secondary/Intermediate (10+2) with science stream or any other examination recognized as equivalent thereto, and shall be eligible for the course.
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