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KSK College of Food Technology, Beed Maharashtra, is an affiliated college that was started in 2004. This co-educational institution is located on a large plot size of 50 acres and focused on the area of study known as food technology. The college has 235 enrolled students and a team of 9 committed staff members in the faculty. SAU KSK College offers one and only course of B.Tech in Food Technology and is approved to have 80 students in a particular year. This makes the institution the perfect place for students seeking to create careers in the specialty area of food technology.
The college has developed a number of facilities to help improve learning experience as well as improve the character of students. A central library with internet facility and other teaching aids are well equipped with the books of high standard and General, subject specific food science and technology textbooks,reference books,magazines,journals etc where available. The pragmatic nature of the college is shown through the departmental laboratory for food sciences in which students practice different aspects of food technology. Concerning physical fitness and recreation, the institution offers a two academical acre playground for outdoor games and athletic field and a gym for indoor exercises. The college boasts of its athletes who have for sometime now received medals for the university in the inter collegiate Agricultural Research Institute (ICAR) games.
SAU KSK College of Food Technology offers a single full-time course: B.Tech in Food Technology. This will be a four year program, in which students seeking the degree will be trained on food processing, preservation and technology. According to the college course approval, its intake is 80 and this is as an indication of the college’s policy of ensuring that the student to faculty ratio is as small as possible in as much as it expands its intake to meet the demands of the public. Although the number of graduates cannot be confirmed, the current enrolment of the college at 235 students means that there is a stream of food technology professionals in market each year.
Currently, the admission at SAU KSK College of Food Technology is done on merit and is conducted from two gates. In cases of U.G. Admission Via University Quota is offered at V.N.M.K.V. Parbhani for Management Quota Admission as well as for other quotas the students have apply at MCAER Pune. The prospective students are informed to check the official websites of these institutions for relevant information on the dates and time of the admission. Detailed information about scholarship is however not available online and though the main focus of the college is in education, there is possibility of one being offered financial assistance on contacting the college. The college has chapter base alumni which means there are always continued interactions between the current college students and their counterparts who have already joined the food technology industry. SAU KSK College of Food Technology is a specialized college rightfully providing students an excellent opportunity to carve a career in the food technology sector with the college offering extensive infrastructure to fulfill the need. It is located in Beed, Maharashtra and since the institution focuses on delivering industry relevant courses, it becomes an asset to the food processing industry in Maharashtra.
Parameter | Description |
---|---|
Established | 2004 |
Courses | 1 Degrees and 1 Courses |
Institute Type | Affiliated College |
Gender | Co-ed |
Student Count | 235 |
Faculty Count | 9 |
Campus Size | 50 acres |
Ranked #42 among Engineering colleges in India by NIRF | Highest CTC 50 LPA , 100% Placements
60+ Years of Education Legacy | UGC & AICTE Approved | Prestigious Scholarship Worth 6 Crores | H-CTC 35 LPA
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