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Snehacharya Institute of Management and Technology is an affiliated college in Alappuzha, Kerala, India which was set up in 2008. Affiliated to the All India Council for Technical Education (AICTE) this institution offers a variety of undergraduate programmes in the hospitality and food processing industries and tourism. Spread in the area of three acres of land, it has at present a total student strength of 288 and it faculty of 23 members. Currently, Snehacharya Institute offers three full-time programmes; one is the four-year Bachelor of Hotel Management and Catering Technology (BHMCT) and the two years Bachelor of Vocation (B.Voc) programmes in the fields of Hospitality and Tourism respectively.
Get to know more about the specific facilities that will complement the learning process and personal development of students of the institute below. On the aspect of accommodation, the campus has arranged independent hostels for boys and girls with orderly, commodious rooms with bathrooms inside each room and proper care. A well-equipped central library is equipped with 3600 books and more than 60 journals and periodicals-Indian as well as foreign for the academics respectively. Snehacharya Institute of Management and Technology also has well equipped modern IT facility with IT computer lab with internet connection. The new campus includes number of specialised facilities which include the Front Office Lab, sophisticated productive functional kitchen, state of the art- Bakery Lab etc all of which are very useful for the practical training. Concerning physical fitness and recreation, the university offers the provision of facilities for sports, gym and various Clubs for skill development. Other facilities include a canteen, a hall, a computer-network coverage and a shop whereby basic needs such as bread and milk can be purchased.
The tiltes of the three full-time programmes in Snehacharya Institute of Management and Technology are listed below.SnitmT The number of programmes offered by Snehacharya Institute of Management and Technology is three and the duration of all the programmes are all full time. The main focus is the BHMCT course: a four-year programme with the intake capacity of 180 students. Additionally, the institute provides two three-year B.Voc programmes: The college is offering three principal courses, namely, Travel and Tourism with a total intake of 60 and Food Processing with a total intake of 30 seats. Most of these courses are intended to develop and groom candidates to fit the existing market trends and standards. The batch size approved for all the courses which the institute offers for intake is a total of 270 students, to continue to sustain the student teacher ratio significantly important for sound education.
Snehacharya Institute of Management and Technology has provided admission that can easily be followed by aspiring students. Unfortunately, information about the entrance exam has not been disclosed but the institute might have its own formula of considering student performance based on exams taken to select the stream or course chosen by the student. Prospective students are advised to visit the . Due to its curriculum that is oriented to the hospitality and tourism industries, and food processing the institute is the perfect institution for students seeking to pursue careers in these fields. Snehacharya Institute of Management and Technology provides various facilities and courses in each discipline and aspires to produce professionals in various fields trained to work in the industry.
Parameter | Description |
---|---|
Established | 2008 |
Courses | 2 Degrees and 3 Courses |
Institute Type | Affiliated College |
Approvals | AICTE |
Student Count | 288 |
Faculty Count | 23 |
Campus Size | 3 acres |
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