UPES B.Sc Admissions 2025
ApplyRanked #46 amongst Universities in India by NIRF | Ranked #1 in Academic Reputation in India by QS World University Rankings
Total Fees 1.30 L | Seats 25 |
₹ 1.30 L
MODE
Full timeDURATION
24 MonthsM.Voc Food Processing Technology is a full-time course offered by St Teresa's College, Ernakulam. The duration of the course is 2 years. The course is affiliated with Mahatma Gandhi University, Kottayam.
The applicant must have successfully completed the examination conducted by a Board / University at the undergraduate level in, B. Voc. / B.Sc. / B Tech. Degree in Food Processing Technology / Food Technology and analysis / Food Technology / Food Process Engineering / Chemistry / Biochemistry / Botany / Zoology / Microbiology / Home Science or Nutrition as one of the subjects in their curriculum.
Ranked #46 amongst Universities in India by NIRF | Ranked #1 in Academic Reputation in India by QS World University Rankings
Admissions open for BA/BSc. Liberal Arts (Honours) & BA / BSc. Liberal Arts (Honors) with Research
Ranked #1 Among all Private Indian Universities In QS Asia Rankings 2025 | Scholarships worth 210 CR
Select test center appointment | Scores valid for 5 Years | Multiple Attempts | Round 2 Closing Soon
Highest CTC 60.1 LPA | 800+ Recruitment Partners
India's youngest NAAC A++ accredited University | NIRF rank band 151-200 | 2200 Recruiters | 45.98 Lakhs Highest Package