Manav Rachna-MRIIRS | Hotel Management Admissions 2025
Apply41000+ Alumni network | Students from over 20 countries
Total Fees 42.50 K | Seats 40 |
₹ 42.50 K
MODE
Full timeDURATION
18 MonthsDiploma in Food Production is a full-time one-year and six-month diploma course offered jointly by the National Council for Hotel Management and Catering Technology (NCHMCT).
Medium: English and Hindi
The Candidates must be passed a 10+2 or equivalent examination passed. Students appearing for the 12th Exam can also be eligible for provisional admission.
Admission Procedure is On the basis of “First Cum First Serve”. In case if the number of applications increase the intake capacity then the admission will be on the basis of merit of aggregate marks obtained in the Sr. Secondary or equivalent examination.
41000+ Alumni network | Students from over 20 countries
Ranked #1 Among all Private Indian Universities In QS Asia Rankings 2025 | Scholarships worth 210 CR
Ranked #1 Among all Private Indian Universities In QS Asia Rankings 2025 | Scholarships worth 210 CR
Accepted by more than 11,000 universities in over 150 countries worldwide
India's Largest University | NAAC A++ | 100% Placements Record | Highest CTC 3 Cr PA | 145 + Programmes in 55+ Disciplines