After Bsc Food Technology, you may go for courses like MSc Food Technology, MSc Food Science and Nutrition, Msc Food Processing. All these courses have a basic eligibility of BSc Food Technology/ B.Sc Food Science and Technology/ BSc in Dairy Technology/ B.Tech Food Technology or any equivalent field like Life science, Biotechnology, Microbiology, Chemistry, Biology, Home Science, etc.
I hope this helps you!
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