can i do msc in nutrition and dietetics after bsc anesthesia?
Answer (1)
2nd Aug, 2022
Hello,
The eligibilty criteria for MSc in nutrition and dietetics is Bachelor's degree in nutrition, home science, food science or technology, biochemistry, physiology, microbiology, agriculture, or life sciences, or comparable exams, with a minimum cumulative grade point average of 50 percent from an accredited university.
As per your query, I guess you are not eligible for this course after Bsc anesthesia.
Thank You
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