Diploma in bakery and confectionery and craftsmanship course in food production and patisserie--- Which is best?

Hello aspirant,

Both of these courses are good as there is lot of future scope ion both of the two above mentioned courses. But, I will consider Diploma in Food and Bakery as the good options because it has good future scope and job opportunities as compared to Craftsmanship in Food production course. Plus the Prior has the good salary options as well.

A diploma in bakery and confectionery is an undergraduate course. Candidates who successfully complete the diploma in bakery and confectionery programme are awarded with a diploma. Individuals enrolled in this bakery and confectionery course are required to complete 10+2 in any subjects with a minimum of 50 percent of marks from a recognised board.

Furthermore, the eligibility criteria for Diploma in Food and Bakery is as follows :

• Individuals are required to complete 10+2 in any stream ( Science , commerce , Arts or Humanities ) from a recognised board.

• They must acquire a minimum of 50 per cent marks in 10+2.

Further, The expected salary for Diploma in Food and Bakery wil be around : INR 3LPA to 5LPA.

Further to know more about the Diploma in Food and Bakery course, you can follow the below mentioned link to know more about it : https://www.careers360.com/courses/diploma-in-bakery-and-confectionery

I hope that this will help.