Hello,
Considering Btech in food technology, it is a 4 year graduation course which includes study of food science and food engineering. It includes various aspects like chemical constituent of food, life of food, preservation, packaging, storage, nutritional value.
Your role as food tehnologist are to check nutritional status and amount of ingredients such as preservation, colorant, essence.
Development and manufacturing of food products, Research for development of new product, supervision of manufacturing and processing of food materials, Check microbial contamination of food products and to check life of the product.
Here are some top colleges for Food technology
IIT Kharagpur
IIT guwahati
ICT mumbai
Job opportunities for food technology are
Food processing operator
Food handler
Analytical chemists
Food scientist
Food application specialist
Production manager
Food consultant, etc
Salary offered for various courses are like
Food technologist - 2.5 to 4 lakhs
Research analyst - 3.5 to 5 lakhs
Quality assurance manager - 5 to 8 lakhs
Analytical manager - 7 to 12 lakhs
So according to this information there is a huge scope for food technologist with good package and many jobs availability.
Hello there,
A graduate of B.Tech in food technology gets recruited in various organizations such as FCI, Public distribution firms, Department of Food and Public Distribution of Government of India and Central Warehousing Corporation etc.
There are several job profiles that a graduate of B. Tech in food technology can choose from are as follows -
Food Processing Operator
Food Handler
Food Technologist
Organic Chemist
Food Scientist
Food Application Specialist
Production Manager
Food Consultant
Food Sales Representative
Research Technician
Research and Design Engineer
Process Engineer
Food Researcher
Food Inspector
Food Standards Officer
Salary trend of being any of the above post would be around 2.5-12 LPA.
Get to know more here - https://www.careers360.com/courses/b-tech-in-food-technology
Hope It Helps :)
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Hi Aspirant,
Food technology is a branch of science in which food science is applied in the manufacturing and preservations of food products. The food technologists study the chemical, physical, and microbiological makeup of the food.
The areas where one can find employment in this industry are:
1. Food processing companies and food research laboratories
2. Catering establishments
3. Food wholesalers
4. Retailers
5. Hospitals
To know more details, refer to this link - https://www.careers360.com/courses/b-tech-in-food-technology
All the best.
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