For M.SC food and nutrition, National institute of Nutrition at Hyderabad,Aacharya najaryuna University at Guntur,Sri Sathya Sai institute at anthapur,Sri venkasteswara University and sri padmavati mahila university both at tirupati .what is entrance exam syllabus for this universities, exam pattern
Hello,
National Institute of Nutrition offers studies in M.Sc. (Applied Nutrition), Post-Graduate Certificate Course in Nutrition and Annual Training Course on Endocrinological Techniques and their Application.
Exam : AP PGMET
ELIGIBILITY: MBBS or non-medical (B.Sc. (Home Science, Applied Nutrition, Biochemistry, Nursing) or B.Sc. with Nutrition
Exam details : will have total 200 questions , with no negative marks and one mark is awarded for correct answer.
The final selection of candidate in M.Sc. will be based on the scores in academic performance, entrance exam scores, interview, and work experience.
Acharya Nagarjuna University requires graduation in Science with at least 50 % marks or equivalent CGPA.
Exam as per the College rules.
Sri Sathya Sai Institute of Higher Learning, Ananta pur , offers course for women only.
Only candidates with a B.Sc. in Home Science or Biosciences, or Mathematics / Physics / Chemistry are eligible to apply.
Admission are based on the entrance test and interview conducted by the College.
There will be two papers one for English and one for the course you are opting.
Sri Venkateswara University, Tirupati admission is based on the entrance test named SVUCET.
You must have passed Bachelor degree of 3 years duration (B.Sc. or equivalent) under 10+2+3 pattern from any recognized university.
Sri Padmavati Mahila Visvavidyalayam, Tirupati offers admission in MSc if you have a bsc degree.
admission to all the courses based on the merit of the candidates scored in the last qualifying examination or an entrance test conducted at the State/National level.
Hope this helps!!