Food Technology at LPU will help you articulate progressive ideas about food technology from your basic knowledge of science and technology along with relevant laboratory exposure that is essential for building a strong foundation in the discipline. With this basic technical education in the concepts of food processing and preservation, you can achieve much with the program in Food Technology at LPU. This course will also help you develop essential skills that you will need to possess to become medical standard food and dietary advisors. The future of the food technology industry is extremely promising. Universities and colleges all over are adopting the branch of food science into their curriculum and LPU are one of the Universities with exceptional food technology courses. The future will have issues like degrading soil, a polluted environment, and water shortages. Such outcomes of rapid growth will then need the production of high-quality food with high efficiency. The use of technology to produce an optimum quantity of food to meet the nutrition needs of human beings will be a life-saving skill. This is why a great career can be foreseen in the food technology industry.

The field also involves techniques and processes that are used to transform raw materials into food. Extensive research goes behind making food items edible as well as nutritious. As deep as we go into the dimensions of food technology, we require professionals in this field. And, this has led to the emergence of food technology courses. There are a plethora of opportunities for students who wish to pursue a course in food technology.

Graduates or postgraduates in the course can seek jobs in different domains such as restaurants, catering establishments, hospitals, food processing companies, etc. This programme at LPU is designed for Constructing strong basic foundation in concepts of food processing and preservation, thus crafting skillful and notion ready food experts for addressing the malnutrition and food security challenges

LPU is having Tie ups with industry for-Content delivery by industry experts

-Projects in collaboration with industry

-Internships to engage deeply in hands on real-life situations. Industry certifications, MOOCs, Hackathons / Co-curricular Competitive events, Workshops, Guest lectures, Educational Trips, Live projects, Incubation projects, Community projects, projects with NGOs etc.

Are an integral part of curriculum. Corporate jobs- Multiple options or sub-pathways designed according to the competency of the students to prepare them for specific sectors/job profiles as per needs of industry. Higher studies- This pathway prepares students for competitive examinations such as GATE UGC NET CAT MAT etc. And helps in their progression in higher studies / research. LPU provides a great academic exposure to its students.

It provides a chance to the students to attend guest lectures or workshops, so that they get to learn maximum. The students also work on live projects, so that they are able to apply their knowledge to practical settings. It is one of the few that has embraced international practices when it comes to designing a curriculum.

Graduates or postgraduates in food technology can take up jobs in different domains such as hospitals; restaurants; food processing companies; catering establishments; soft drink manufacturing firms; spice, cereal and rice mills; quality control organisations and others.

The highest package offered was 19.25 LPA.

hii sharda

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regards