Is it a good option to do an MBA after a BSc in food science and management? If yes, then what kind of jobs can I expect in the food industry after MBA?
Yes, its a good choice indeed to go for MBA after bsc in food Technology. The career options ahead, after MBA in food Technology field are-
Export marketing manager, recruitment consultant, business development officer, marketing personnel, HR executive etc., You can also choose to be a professor, sales manager etc.,
Hope this helps.
Good luck!
Natasha, MBA is a Management course. And so with its numerous specialisations, it fits any sector. For example, after B,Sc in Food Science, you can study MBA in Agribusiness Management, Health Care, Rural Management, Marketing, Project Management, Operations, etc. The nature of jobs depend on the specialisation you select. For example, if you take up HR as your specialisation, you can start your career as a HR in Talent Aquisition or HR Analyst for Operations. So it totally depends on the stream that you want to study.
Sales, marketing, Project Management, Supply Chain Management, Operations, Agri business etc.
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