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Question :

The enzyme in whose presence glucose and fructose are converted into alcohol is
 

Option 1:

Diastase

Option 2:

Maltase

Option 3:

Invertase

 

Option 4: Zymase


Team Careers360 13th Jan, 2024
Answer (1)
Team Careers360 15th Jan, 2024

Correct Answer: Zymase


Solution : The correct option is zymase.

Zymase is an enzyme complex present in yeast cells that plays an important part in the fermentation process. It catalyses the transformation of glucose and fructose (simple sugars) into ethanol (alcohol) and CO2. This biochemical reaction is essential in the manufacture of alcoholic drinks such as beer, wine, and spirits, as well as in a variety of industrial operations such as the manufacturing of biofuels and certain chemicals.

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