what are the expected cut off marks for pg in food science and nutrition in Pondicherry University?
Answer (1)
21st Aug, 2021
Hi aspirants
Pondicherry University will announce the Pondicherry University 2021 cut off for admission to undergraduate, postgraduate and integrated postgraduate program in online mode. The Pondicherry University cut off 2021 will be released along with the admission list on the PU admission portal.
The expected cut for MSC Food Science and Technology 2021
- For general - 224 to 228
- For OBC - 193 to 197
- For SC - 168 to 172
- For ST - 140 to 144
- For EWS - 134 to 138
For more information click the link
https://university.careers360.com/articles/pondicherry-university-cutoff
Hope this Helps
Good Luck!
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