What is qualification for msc food nutritionist and related colleges
Qualification required for getting admission in msc food nutritionist is candidates aspiring for admission to the course need to have completed graduation from a recognized university in any of Home Science, Nutrition, Dietetics, Food Science, Biology, Microbiology, Clinical Biochemistry, Life Sciences, BNYS (Naturopathy), and BAMS (Ayurveda), or PG Diploma in Dietetics with a minimum percentage of 60%.
College providing this course are...
. Mount Carmel college, Bangalore
. Women's Christian college, can
.The iis University, Jaipur
.St Teresa college, Kerala
. University of Delhi, New Delhi
. University of Mumbai, Mumbai
Good luck.
Reply
Hi Vaishali,
Eligibilty Criteria For M.sc in Food and nutrition.
Candidates wishing to pursue the course are required to fulfil the below-mentioned minimum eligibility criteria.
Graduation completed from a recognized university in any of:
1. B.Sc. in Food Science and Nutrition
2. B.Sc. Foods and Nutrition
3. B.Sc. Clinical Nutrition and Dietetics
4. Nutrition and Dietetics
5. Applied Nutrition
6. Food Science and Quality Control
7. Public Health and Nutrition
8. Food Technology.
A minimum aggregate score of 50% at the level of graduation.
Here is the list of colleges offering this course:
1. LPU
2. BFIT Group of institution
3. D.Y. patil university
4. Shoolini University
5. Amity University
For more information related to colleges, you can contact us anytime.
Hey Vaishali,
M.Sc in Nutrition and Dietetics is a 2 year full time post graduate divided across 4 semesters. Candidates having graduation in a relevant discipline like Life Sciences are eligible. Some top colleges offering this course are:
- Manav Rachna International University, Faridabad
- SGT University, Gurgaon
- Women's Christian College, Chennai
- Kurukshetra University, Kurukshetra
- Andhra University, Vishakhapatnam
- Berhampur University, Orissa
- SRM University, Chennai
- Haldia Institute of Technology, Midnapore
Good Luck.
