What is the requirements for admission in M.Sc food and nutrition, is it necessary to have food n nurition on B.Sc ?

Dear Aspirant,

Normal requirement to join for M.Sc Food and Nutrition is an undergraduate degree in the same field or equivalent discipline, like (Bachelors of Science degree with (Home Sc./ Med / Non-Med / Bio-Sc. / Medical Science & Allied Medical/ Nutrition & Dietetics/ Food Tech./ Veterinary Microbiology & Parasitology/ Genetic Engineering & Biotechnology/ Clinical Chemistry/ Public Health & Allied Sciences))

Nutritionists or dieticians can build a career in the following sectors:
1. R&D (Research and development).
2. Healthcare sector (Hospitals, clinics, health centers, etc.)
3. Government schemes and organizations.
4. NGOs.
5. Teaching and education sector.
To build a career in the R&D sector, qualifications like M.Phil and Ph.D. will be of use. M.Sc, M.Phil and Ph.D. qualifications will also enable one to take up the job post of a lecturer or instructor.

Following Institutions are providing M.sc food and nutrition course.

Kurukshetra University.

University Agricultural Science-Bangalore

Lovely Professional University

RVS Arts & Science College

Dr. NGP College

Good Luck!

Hi Sadhna,

The requirement is as below

A Bachelor’s degree in Food Science/ equivalent discipline