Hello!

It entirely depends on your preference and choice of interest. There's a fine line of difference between the two.

Culinary Arts is an art of cooking. A culinary arts course trains aspirants to prepare, cook as well as present food/ meals in an effective and attractive manner. Pursuing courses in the field of Culinary Arts is an ideal choice for aspirants who want to make a career in the field of food and beverage management, kitchen management as well as other hospitality and food related job profiles.Culinary Arts courses inculcate operational, technical and managerial skills in candidates which help them to excel in the culinary sector of the hospitality i ndustry.

B.Sc. Hospitality Administration program equips students with all the required skills, knowledge and attitude to efficiently discharge responsibilities in the hospitality sector and also involves in-depth laboratory work for students to acquire knowledge and skill standards in all areas such as the core department of a hotel related to Food Production, Food & Beverage Management and Accommodation Management, Hospitality Marketing, and Finance.

Therefore, hotel management is a more business degree with hospitality needs while culinary arts is more about professional kitchen management including cost and finance.

I hope this was helpful!