which things we learned in B.Sc hotel management in India and their sub topics of working in India and their salery report in India ?
Hello Aspirant !
The subjects which you will learn in the course duration are : Foundation course in food production , Foundation course in food beverage service ,Foundation course in front office , Foundation course accommodation operations ,Hotel engineering , Nutrition , Principle of food science , Accountancy ,Communication , Foundation course in tourism , Management in tourism ,Communication skill in English ,Human resource management , Food production operations ,Food safety and quality ,Financial management ,Strategic management and Tourism marketing.
Average starting salary is often in the range of Rs 3 to 7 lacks , where you will work as Hotel Management Trainee, Sales Manager, Restaurant Manager or Housekeeping Manager, and as other related positions.
This course will help you to build your personality. In this course duration , you will also get a chance to do internship in the industry for practical exposure.
Hope it helps !
