Which type of subject are being taught in hotel management and catering techniques.....???
Answer (1)
19th Aug, 2018
Hello!!!
The main subjects that are taught in HM are:
Economics of Hostility and Tourism
Food and Beverage Services (Wine and Liquor)
Food Production and Culinary Art
Front Office Operation and Management
Guest Retaining Strategy
Introduction to Hospitality
Nutrition and Food Science
Problem Solving and Creative Thinking
Good luck!!!
The main subjects that are taught in HM are:
Economics of Hostility and Tourism
Food and Beverage Services (Wine and Liquor)
Food Production and Culinary Art
Front Office Operation and Management
Guest Retaining Strategy
Introduction to Hospitality
Nutrition and Food Science
Problem Solving and Creative Thinking
Good luck!!!
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