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Quick Facts

Seats
108

Course Details

MODE

Full time

DURATION

48 Months

Bachelor in Hotel Management and Catering Technology (BHMCT) is a four-year (eight semesters) full-time regular course offered by the Bangalore University, Bangalore, and approved by the All India Council for Technical Education (AICTE).


Eligibility Criteria

Passed 10+2 examination. Obtained at least 45% marks (40% in case of candidates belonging to reserved category) in the qualifying Examination.

Applications for Admissions are open.

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