Amity University | B.Sc Admissions 2025
ApplyRanked amongst top 3% universities globally (QS Rankings)
MODE
Full timeDURATION
36 MonthsBachelor of Science (B.Sc) in Food Nutrition and Dietetics is a full-time three-year undergraduate degree course offered by Mangalore University, Mangalore.
A candidate who has passed 10+2/ PUC with life science with a minimum of 35%. A candidate who had passed the two-year pre-university examination conducted by the pre-university education board in the state of Karnataka or by any other examination considered as equivalent there to Mangalore university.
Vskills
Ranked amongst top 3% universities globally (QS Rankings)
Ranked #46 amongst Universities in India by NIRF | Ranked #1 in Academic Reputation in India by QS World University Rankings | Apply by 21st Jan
Ranked #1 Among all Private Indian Universities in QS Asia Rankings 2025 | Scholarships worth 210 CR
Admissions open for B.Sc. (Hons.)- Chemistry, Mathematics, Physics & more
Scholarships Available | Top notch Faculty
Admissions open for BA/BSc. Liberal Arts (Honours) & BA / BSc. Liberal Arts (Honors) with Research