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M.Tech Food Technology at College of Food and Dairy Technology, Koduvalli, Thiruvallur Offline Course
College of Food and Dairy Technology, Koduvalli, Thiruvallur Thiruvallur,Tamil Nadu
Approved by AICTE24 MonthsFull time
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Quick Facts
Seats 10 |
Course Details
MODE
Full timeDURATION
24 MonthsMaster of Technology (M.Tech) in Food Technology is a two-year full-time postgraduate program offered by the Tamil Nadu Veterinary and Animal Sciences University, Chennai, and approved by the All India Council for Technical Education (AICTE).
Eligibility Criteria
The candidate should have Bachelor's degree in the concerned field (as specified in the information brochure) obtained from the recognized University.
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Professional Certificate in Effective Meal Preparation and Serving Techniques
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Professional Certificate in Overview of Food Safety and Hygiene Protection Skills
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