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Quick Facts

Total Fees

1.40 L

Seats

Fees Details

General

₹ 1.40 L

Disclaimer: Data for total fees has been calculated based on all years/semesters as provided by the college. The actual fees may vary.

Course Details

MODE

Full time

DURATION

24 Months

Master of Science (M.Sc) in Food Technology is a full-time two-year postgraduate course offered by the Hemwati Nandan Bahuguna Garhwal University, Pauri Garhwal.

Eligibility Criteria

The candidate should have passed B.Sc. Food Technology/ZBC/Agriculture/Horticulture or equivalent with 50% marks.

Admission Details

The selection of candidates for admission to any course in university seat (50% of the total) and payment seats (35% of the total) is made on the merit list prepared on the basis of the Entrance Test conducted by the college on all India basis as per University orders. 15% of seats in all the courses are reserved for NRI/ Management/ Sponsored candidates. There will be no Entrance Test in this category and the Direct Admission procedure is followed. Any seat which remains vacant after the expiry of stipulated times, given to a candidate on a waiting list will automatically revert back to the general category. The final selection is done after conducting the interview/counseling of the candidate by the College Admission Committee.