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Empee Institute of Hotel Management and Catering Technology in Chennai is a single standing institute for training the talent for hospitality sector only. Founded in 1994, this institution has contributed significantly to transforming the future of learner intending to work in the hotel and culinary industries in the next 30 years. The institute is located strategically in the city of Chennai, Tamil Nadu, and occupies a space of only 0.35 acres which is sufficient for an institute of hospitality that is deeply committed in training its students. Empee Institute has comprehensively equipped training programmes, awarding diploma and degree in hotel management and catering sciences with an over tone on professional skills and tendencies.
Empee Institute of Hotel Management and Catering Technology always boast that their students get total learning experience with additional features and equipments aiming to support them throughout their stay at the learning institution. The library is able to provide students with a resource centre for students about matters which they wish to explore further. To improve practical skills, the institute has elaborate departmental-based laboratories, where the student exercises technical skills in a controlled theatre. Realising the impact of technology in today’s hotel and restaurant industry, Empee Institute has focused on well developed IT facilities so as to let them be aware of the tools and software being used in present world.
At present, Empee Institute of Hotel Management and Catering Technology provides five courses for various sections of the hospitality sector. These are full-time diploma and degree programmes, educating its students and preparing them for today’s hospitality business environment. The faculty is comprehensively staffed with five members, which guarantees the individual approach to every student. The courses offered are B.Sc Catering and Hotel Administration, Diploma in Catering and Hotel Administration, Diploma in Hotel and Catering Management, and so on.
Admission procedure at Empee Institute of Hotel Management and Catering Technology is simple and within the access of any aspiring student. The fact that Empee Institute is situated in Chennai, one of the large metropolitan cities of India provides students with an easy access to many hotel, restaurant and catering outlets.
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Parameter | Description |
---|---|
Established | 1994 |
Courses | 2 Degrees and 5 Courses |
Institute Type | Standalone Institute |
Faculty Count | 5 |
Campus Size | 0 acres |
Empee Institute of Hotel Management and Catering Technology is a specialised institute. The institute is aimed at training talent for the hospitality sector. Diploma and degree courses in hotel management and catering sciences are offered at this institute with special focus on professional skills and industry-relevant knowledge. The institute is located strategically in Chennai, Tamil Nadu. Well-equipped facilities are available, along with practical learning experiences at this institute. Empee Institute of Hotel Management and Catering Technology admission process is developed to be simple and provided to the students who wish to join the institute.
Typically, Empee Institute of Hotel Management and Catering Technology admits students for the academic year in the fall semester. Eligibility criteria for admission in the Empee Institute are as per the programme. For example, for degree courses such as B.Sc. in Catering and Hotel Administration, students needed a 10+2 equivalent from any recognized board. For diploma courses, the minimum eligibility would be 10th or 12th standard. Elaborate eligibility criteria for this and other courses may be referred only to the institute.
The application procedure for Empee Institute of Hotel Management and Catering Technology, Chennai, is aimed to be easily accessible and less complicated for those interested in enrolling. There is no further information on details, but through standard procedures within similar institutions, the process most probably involves the following:
The admission procedure for Empee Institute of Hotel Management and Catering Technology, Chennai, is aimed to be easily accessible and less complicated for those interested in enrolling.
B.Sc. Catering and Hotel Administration is a degree programme of the Empee Institute. It must have a 10+2 qualification with the subjects of its choice. The course will give training in all aspects of catering and hotel administration for students who would work in the managerial position of the hospitality industry.
The college offers a wide range of diploma programmes in Catering and Hotel Administration, Diploma in Hotel Management and Catering Sciences, Diploma in Hotel and Catering Management and Diploma in Food Production. These diploma programmes focus on catering and hotel administration with an emphasis on the practical application of skills and knowledge. Admission can be open to students who have passed 10+2 or hold relevant qualifications. The course duration and admission details should be sought from the institute.
Empee Ihmct admission process is based on merit.
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