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Course Details

MODE

Full time

DURATION

36 Months

Bachelor of Vocational (B.Voc) in Catering and Hospitality Management is a full-time three-year undergraduate course offered by the Shivaji University, Kolhapur.


Eligibility Criteria

1) The eligibility for admission is 10 + 2 or equivalent, in any stream (Arts /Commerce / Science) from any recognized board or university. 

2) Candidates with 10 + 2-year of ITI course in any branch/trade are also eligible for the course. 

3) The candidate graduates from any faculty or engineering degree/diploma holders are also eligible. 

4) There is no age limit for admission to the above courses.

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