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Course Details

MODE

Full time

DURATION

36 Months

Bachelor of Hotel Management and Catering Technology is a three-year full-time undergraduate course offered by Osmania University, Hyderabad.


Eligibility Criteria

  • Candidate should be a of minimum 18 years of age.
  • Candidate should pass in 10+2, intermediate from any stream approved by the Board of Intermediate Telangana, or its equivalent.
  • Candidates who appeared Intermediate (10+2)/ XII Std. examination or its equivalent can also apply to the course.

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