Hello aspirant,
Yes, you can apply for MSc in Food and Nutrition after you have completed your graduation in Chemistry.
Any graduate with a Bsc degree in Botany/Zoology/Chemistry/Biology/Food and Nutrition/Microbiology/Food science/Clinical Nutrition & dietetics/Home science/Food technology can apply for MSc in Food and Nutrition.
The only eligibility is that the candidate should score at least 50% aggregate from a recognised institution.
All the best!
I hope this information helps you.
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