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Question : Sake, a Japanese alcoholic beverage, is made from fermented______.

Option 1: rice

Option 2: soybean

Option 3: oatmeal

Option 4: wheat


Team Careers360 15th Jan, 2024
Answer (1)
Team Careers360 19th Jan, 2024

Correct Answer: rice


Solution : The correct answer is rice .

Sake is a fermented rice-based alcoholic beverage from Japan. The Yayoi period, which lasted from 300 B.C. to 250 A.D., is thought to be when rice-based alcohol was first produced, according to the National Research Institute of Brewing in Japan. Sake breweries first emerged in the years 1333–1573.

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